Family lore says, when my German Grandmother married my Swedish Grandfather, the most important piece of marriage advice she received from her new mother in law was how to make this recipe. My Grandmother taught my Mother, who then passed it on down to my generation, and I’m passing it on to the next.
Start with the Basic Crepe recipe scaled for 4 folks, and then add:
Follow the cooking instructions of basic crepe.
Top with butter and syrup, or butter, lingonberries, and powdered sugar. Or, maybe butter and a blueberries.
Notice the trend? Don’t mess with the butter. Butter will mess back. Or, maybe butter and blueberries. Notice the trend? Don’t mess with the butter. Butter will mess back.